Jeera(cumin) seeds have an aromatic odor and a spicy taste. These are largely used as condiment and form an essential ingredient in all mixed spices and curry powders for flavouring soups, pickles, curries etc. Jeera is manually cleaned and roasted before grinding. This procedure is done to get good fine texture which can easily blend to the curries and fries.
Products
Jeera powder
Jeera powder
